Deep frozen products. Ancavico in your kitchen.
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Fishes
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Prepared
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Precooked
Mediterranean in few minutes
Japanese cuisine
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Swordfish steak
Tuna steak
Hake slice
Salmon slice
Escolar steak
Blue shark steak
Sole fille
Panga fillet
Monkfish
FISHES
BLUE SHARK
STEAK
Slice of mild flavor with low fat, excellent to keep a healthy diet, tasty and well balanced.
Fish
Swordfish steak
Tuna steak
Hake Slice
Salmon Slice
Escolar Slice
Blue shark steak
Sole Fillet
Panga fillet
Monkfish
Salads
Seafood cocktail
Crab salad
Chicken salad
Pasta salads
Tropical rice salad
Prepared
Seafood soup
Seafood
Seafood paella
Mushrooms mix
Seafood
Peeled prawn
Clams
Mussels
Octopus
Precooked
Crab legs
Mini crab leg
Prawn tail in batter
Stuffed mussels
Cod croquettes
Fish fingers
Mediterranean in few minutes
Tuna with braised peppers
Tuna with braised peppers (4 Portions)
Swordfish with peppers, carrots and onions
Swordfish with peppers, carrots and onions (4 Portions)
Blue shark with potatoes and caramelized onion
Blue shark with potatoes and caramelized onion (4 Portions)
Salmon with green asparagus, spring garlic and prawns
Salmon with green asparagus, spring garlic and prawns (4 Portions)
Cod with tomato and red peppers
Cod with tomato and red peppers (4 Portions)
Hake in garlic and asparagus sauce with clams
Hake in garlic and asparagus sauce with clams (4 Portions)
Japanese cuisine
Sushi 214 g.
Sushi 198 g.
Sushi 200 g.
Crab claw extra
Torpedo breaded
Desserts
Profiteroles
Others
Green Asparagus
Sticks of crab meat
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