Tuna with braised peppers
Tuna with braised peppers (4 Portions)- Swordfish with peppers, carrots and onions "cooked in its own juice"
- Swordfish with peppers, carrots and onions "cooked in its own juice" (4 Portions)
- Blue shark with potatoes and caramelized onion
- Blue shark with potatoes and caramelized onion (4 Portions)
- Salmon with green asparagus, spring garlic and prawns
- Salmon with green asparagus, spring garlic and prawns (4 Portions)
- Cod with tomato and red peppers
- Cod with tomato and red peppers (4 Portions)
- Hake in garlic and asparagus sauce with clams
- Hake in garlic and asparagus sauce with clams (4 Portions)
MEDITERRANEAN IN FEW MINUTES
TUNA WIDTH BRAISED PEPPERS
Tuna loin in a red pepper base, italian pepper, onion and tomato cut in julienne and braised in olive oil.
